This is a super quick treat to prepare and who doesn't love chocolate, bananas and peanuts? I would like to try freezing the bananas first and then adding the toppings next time....but I guess it might be hard to eat. I used to freeze whole bananas when I was little and it would take forever to eat them as they were rock hard!
|I used 8 ounces semi-sweet chocolate to cover 2 bananas cut up into thirds|
|Melt chocolate in a double boiler|
|Skewer the banana pieces...it makes it easier to top and more fun to eat!|
|I roughly chopped both roasted and salted peanuts and honey roasted peanuts|
|Right after dipping in melted chocolate and then topping with peanuts|
|After spending 30 minutes in the fridge for the chocolate to harden|